MTZ@lemmy.world to Lemmy Shitpost@lemmy.worldEnglish · 4 months agoThe Perfect Picture of Helthlemmy.worldimagemessage-square14fedilinkarrow-up1494arrow-down16
arrow-up1488arrow-down1imageThe Perfect Picture of Helthlemmy.worldMTZ@lemmy.world to Lemmy Shitpost@lemmy.worldEnglish · 4 months agomessage-square14fedilink
minus-squaredanc4498@lemmy.worldlinkfedilinkEnglisharrow-up26·4 months agoI don’t believe that’s organic or whole wheat.
minus-squareStinkyFingerItchyBum@lemmy.calinkfedilinkEnglisharrow-up16·4 months agoBy ‘aged’ they mean left sitting on the counter overnight.
minus-squarehelpImTrappedOnline@lemmy.worldlinkfedilinkarrow-up4·4 months agoCheese is aged by default, and as long as there’s some real milk in it, its somewhat organic.
minus-squareStinkyFingerItchyBum@lemmy.calinkfedilinkEnglisharrow-up7·4 months agoOrganic in the chemical sense of carbon based…
minus-squareanomnom@sh.itjust.workslinkfedilinkEnglisharrow-up4·4 months agoWell, fresh mozzarella not so aged. At all really.
minus-squarehelpImTrappedOnline@lemmy.worldlinkfedilinkarrow-up1·edit-24 months agoIf it’s more than a week old, it’s aged.
minus-squareAeronMelon@lemmy.worldlinkfedilinkEnglisharrow-up3·4 months agoThat’s the best age for pizza!
minus-squareChokingHazard@lemmy.worldlinkfedilinkarrow-up1arrow-down1·4 months agoIt’s not inorganic… seems pretty organic to me.
I don’t believe that’s organic or whole wheat.
By ‘aged’ they mean left sitting on the counter overnight.
Cheese is aged by default, and as long as there’s some real milk in it, its somewhat organic.
Organic in the chemical sense of carbon based…
Well, fresh mozzarella not so aged. At all really.
If it’s more than a week old, it’s aged.
That’s the best age for pizza!
Also, cheese is not aged milk.
It’s not inorganic… seems pretty organic to me.