Eating the proper amount is hard. Eating when you have low time, money, mental energy, or education on cooking is even harder.
This book assumes nothing. Do you know how to turn on your stove? You are properly prepared to use this cookbook.
Just want to share it with more folks!
I substituted a knife for the spoon and I feel like it still came out ok.
As long as it’s not a fork you’re good.
Works for crunchy. Any thick peanut butter really
Tastes like it has a little extra iron in it