• Nommer@lemmy.world
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    2 years ago

    Yes. Not sure what the other person is on about. Hot water can have more sugar dissolved in it. When it cools it crystalizes but only if the saturation level is higher than what the water can hold. It’s how rock candy is made. This is like basic chemistry.

    • Elderos@sh.itjust.works
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      2 years ago

      And here I was happy to learn something new on social media contradicting my previous knowledge lol. But yeah, I definitely intend on having a basic chemistry refresher video now!