Emerald (she/her)@lemmy.world to memes@lemmy.world · 1 year agoHow does everyone deal with this dilemma?lemmy.worldimagemessage-square73fedilinkarrow-up1405arrow-down121
arrow-up1384arrow-down1imageHow does everyone deal with this dilemma?lemmy.worldEmerald (she/her)@lemmy.world to memes@lemmy.world · 1 year agomessage-square73fedilink
minus-squareRooty@lemmy.worldlinkfedilinkarrow-up5·edit-21 year agoBuy food that has a long shelf life - lentil, rice, beans, canned vegetables, salsa jars. As a bonus it also doesn’t have to be refridgerated.
minus-squarethe_artic_one@programming.devlinkfedilinkEnglisharrow-up2arrow-down3·1 year agoYou now have gout from eating too many preservatives.
minus-squarethe_artic_one@programming.devlinkfedilinkEnglisharrow-up1arrow-down1·1 year agoHigh sodium intake from too many processed foods can absolutely cause gout.
minus-squarethe_artic_one@programming.devlinkfedilinkEnglisharrow-up1arrow-down1·1 year agoIf you say so, I’ll just keep taking my allopurinol so my foot doesn’t swell up again.
minus-squareHugeNerd@lemmy.calinkfedilinkarrow-up1·1 year agoYes, and what does sodium intake have to do with anything?
minus-squareRooty@lemmy.worldlinkfedilinkarrow-up1·1 year agoYou would need to eat an exceptional amount of canned food to get gout - and rice and beans doesn’t have artificial preservatives.
Buy food that has a long shelf life - lentil, rice, beans, canned vegetables, salsa jars. As a bonus it also doesn’t have to be refridgerated.
You now have gout from eating too many preservatives.
That’s … not what causes gout.
High sodium intake from too many processed foods can absolutely cause gout.
Utter nonsense.
If you say so, I’ll just keep taking my allopurinol so my foot doesn’t swell up again.
Yes, and what does sodium intake have to do with anything?
You would need to eat an exceptional amount of canned food to get gout - and rice and beans doesn’t have artificial preservatives.