YoFrodo@lemmy.world to Lemmy Shitpost@lemmy.world · 23 hours agoHmmmlemmy.worldimagemessage-square22fedilinkarrow-up1296arrow-down13
arrow-up1293arrow-down1imageHmmmlemmy.worldYoFrodo@lemmy.world to Lemmy Shitpost@lemmy.world · 23 hours agomessage-square22fedilink
minus-squareokwhateverdude@lemmy.worldlinkfedilinkEnglisharrow-up1·8 hours agoYou know, some citrus to a baked tater would be awesome probably. Would need to be lime, I think.
minus-squarePapaStevesy@lemmy.worldlinkfedilinkarrow-up2·2 hours agoYeah actually, add some chili, you’ve basically got tajin, I can see that. Indian cuisine has awesome chili potatoes, I wouldn’t be surprised if there usually citrus in there.
minus-squarewolframhydroxide@sh.itjust.workslinkfedilinkarrow-up2·2 hours ago<Spitefully squeezes kumquats onto a baked potato, maintaining direct eye contact>
You know, some citrus to a baked tater would be awesome probably. Would need to be lime, I think.
Yeah actually, add some chili, you’ve basically got tajin, I can see that. Indian cuisine has awesome chili potatoes, I wouldn’t be surprised if there usually citrus in there.
<Spitefully squeezes kumquats onto a baked potato, maintaining direct eye contact>