James_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 3 months agoTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgexternal-linkmessage-square39fedilinkarrow-up1358arrow-down13
arrow-up1355arrow-down1external-linkTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgJames_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 3 months agomessage-square39fedilink
minus-squareSam_Bass@lemmy.worldlinkfedilinkEnglisharrow-up1·2 months agoYeah some it might but at a third of the total weight I’d bet most of it precipitates into the flesh as the water heats up
Yeah some it might but at a third of the total weight I’d bet most of it precipitates into the flesh as the water heats up