The water from the tap has a certain amount of calcium in it, it’s not fat. That act of boiling water will make it so a some of the calcium carbonate will precipitate out of the water onto your kettle. This can come loose over time and with use of the kettle and form little flakes in the water. It’s nothing that’s not already in the drinking water and is perfectly safe
Could you explain how fats would end up in kettles? Since tap water should be the only thing going in
The water from the tap has a certain amount of calcium in it, it’s not fat. That act of boiling water will make it so a some of the calcium carbonate will precipitate out of the water onto your kettle. This can come loose over time and with use of the kettle and form little flakes in the water. It’s nothing that’s not already in the drinking water and is perfectly safe
Should be, but did someone boil milk at some point?
I wouldn’t rule that out, no idea how many tenants came before us. They could have boiled orange juice in them for all I know
Comments you can taste.
In a kettle?!
Bet you can guess what went into our kettle when I lived with a prior partner.
I hope you’re doing better now. LOL