Until now, the U.S. was the only country allowed to export eggs to Canada. Decreasing stocks in the U.S. has prompted Canada to add Ukraine to the list.
Until now, the U.S. was the only country allowed to export eggs to Canada. Decreasing stocks in the U.S. has prompted Canada to add Ukraine to the list.
They are washed and sanitized, there’s nothing wrong with it.
It’s basically a wash (heh) between here and the EU method. In the EU you guys can leave out your eggs at room temp, but they go bad quicker. In the US they last longer, but refrigeration is required
They last long enough in room temp and never had them go bad. I never really measured the max length of time, but I buy 30 at a time and eat 0-2 per day, 2 on most days. half boiled.